Do any of you remember this recipe? It must have come from Great Aunt Eva. I will put it on the other site as well.
1 cup crushed graham cracker crumbs
1 cup brown sugar
1 cup coconut
1/2 cup milk
1/2 cup butter
Cook all above ingredients together 8 to 10 minutes. Stir often.
Line 9x13 pan with whole graham crackers laid 3 across and 5 rows down. Use 15 full crackers. Cover with the filling and a similar layer of crackers. Top with Powdered sugar frosting and a few nuts. Refrigerate.