Pumpkin Pie Squares

Mix:

1 c. flour

1/2 c. oatmeal

1/2 c. brown sugar firmly packed

1/2 c. butter

Combine above ingredients until crumbly. Press into ungreased pan. bake at 350 for 15 minutes.

Mix:

1 can pumpkin (I used a small one.)

1-13 oz. can evaporated milk

2 eggs

3/4 c. white sugar

1/2 t. salt

1 t. cinnamon

1/2 t. ginger

1/4 t. cloves

Combine and beat well. Pour into baked crust.

Mix:

1/2 c. chopped pecans

1/2 c. brown sugar

2 T. butter

Sprinkle over filling and bake at 350 for 25-35 minutes until toothpick comes out clean. Cool before serving. GREAT WITH COOL WHIP OR ICE CREAM!!